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This izakaya-style restaurant is crowded with locals and Japanese living in Japan. You can enjoy fresh sashimi, sushi, shabu-shabu, edamame, fried tofu, miso katsu, and original dishes unique to Hawai...

Dragon Burger will open soon in Midtown Eats in Ala Moana area ！ Dragon Burger is a restaurant originating from Kyoto, Japan, which offers unique and original burgers with a focus on ingredients and ...

Sushi Legend Takumi Comes to Waikiki ！ The acclaimed sushi restaurant Takumi has finally opened its first location outside of Japan at the Ritz ・ Carlton ・ Residence in Waikiki. Enjoy an omakase style...

"Yakiniku ・ Korean Cuisine Sōshū" is a yakiniku restaurant that opened in the Seisei area in September 2026. It serves yakiniku and Korean cuisine while cherishing the flavors and traditional craftsma...

Located at “Roadside Station Umakata no Sato,”&TREE （ And Tree ） is a farm-to-table café that offers a menu featuring an abundance of fresh vegetables from the local Kisarazu area. Set in a nostalgic ...

Delicious Japanese food and hospitality in the United States. Our mission is to provide authentic Japanese food experiences in the U.S. by delivering absolutely delicious products and the best custom...

This is the SANTOUKA brand of ramen from Hokkaido. Each restaurant is staffed by a manager trained in Japan and continues to provide the same quality of taste and service as in Japan.

We use the highest quality charcoal, binchotan, to carefully grill our skewers with the skill of our chefs. The aroma of the charcoal fire is a unique aroma, and the skewers bring out the natural flav...

Mihama, a long-established sushi restaurant established in 1981, offers sushi that will truly satisfy our customers with our attention to quality ingredients and the skills of our owner, who has exper...

Some items are not easily available at other sushi restaurants ！ Kohada ・ Anago (sea eel) ・ Kampyo... BATTERA, Futomaki is a great souvenir to take with you. Fresh fish and carefully selected ingre...

Located conveniently near the East Exit of JR Kisarazu Station, "Public Jingisukan Bar Ram-chan Kisarazu" is a specialty restaurant where you can casually enjoy our special lamb meat and strong carbon...

Chef Mak Kwai Pui, who worked as a dim sum chef at Four Seasons Hotel Hong Kong's Cantonese restaurant "Long Keung Keng", which was awarded three Michelin stars for four consecutive years, opened his ...

The restaurant offers a traditional clay pot rice experience. Enjoy salads, dumplings, curries, and snacks with a Cantonese flare ！.

Kai Sweets offers pork cutlet curry, omelette rice, hot and iced drinks, tapioca tea, macaroons, strawberry daifuku, cream puffs, crepes, and other sweets. 2019, mochimochi Kai Sweets will also start ...

Mala Hot Pot brings an authentic and modern hot pot experience to the heart of New York City. The restaurant stands out for its authenticity and commitment to quality. The menu features premium meats,...